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Language: English
Instructors: Tara Deshpande
*About the class:
Join this class with Tara Deshpande, Bollywood actor-turned-cook to learn all the nitty-gritties of baking the softest babkas.
*What we will learn:
*About the dishes:
Join this workshop with chef Tara to bake three kinds of babkas, a tradional Polish yeast cake that typically has raisins and rum in them. You will learn to bake the Israeli-style Babka with cheese and zatar, an assortment of herbs; a delicious Chocolate Streusel Babka and a Cinnamon Fruit Wreath.
*About the Chef:
Former Bollywood actor Tara Deshpande is a lover of food, culinary history and a voracious reader and collector of antique cookbooks. She has a seminal following on social media, where she regularly shares recipes and talks about Indian and international cuisines, often sharing lesser known facts and nuggets of information about their cultural relevance. She’s a passionate baker, known for her in-depth knowledge in pastry cultures, from Indian to Jewish. Hop on to this class for an enthralling baking journey.
*Who is this class for:
Home bakers: If you have a home kitchen, and are looking to up the offerings on your menu or pick up new skills, this class is perfect for you
Hobbyists: Love spending your weekends baking or, looking for fun ideas for an upcoming party or event at home? Sign up for this class
Food bloggers: Feed your feed with new recipes and ideas by signing up for this curated class and watch the magic unfold
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