*About the class:
This class is curated for all the flat bread enthusiasts looking forward to learn how to make them to perfection from scratch!

*What you will learn in this class:

• Learn how to make the flat bread dough
• Burrata & truffle flatbread 
• Mexican street style flatbread 
• Middle eastern inspired flatbread 

*About the dishes:
In this class, chef Bhuvneshwari Saigal will teach you to master the art of creating the perfect flatbreads. From burrata and truffle flatbreads, classic Mexican street style flatbread to middle-eastern inspired flatbread, learn to make them all in this cohesive 2 hour workshop. Sign up today! 

Price: Rs 1799 inclusive of GST

*About the chef:
Bhuvneshwari Saigal is a cuisine chef, who specialises in Culinary Research and Education. After working at Celini, Grand Hyatt and Frangipani, The Trident Nariman Point she found her niche in Education and Research. She went on to working with Foodhall Cookery Studio as a Chef Instructor. She has conducted numerous workshops for both beginner and the advanced level. Currently Bhuvneshwari works in the food media sector and also freelances as a food content strategist. Chef Saigal is going to guide you to bake a bunch of these celebratory cakes to help take your festive game a notch higher!

*Who is this class for:
Home bakers: If you have a home kitchen, and are looking to up the offerings on your menu or pick up new skills, this class is perfect for you

Hobbyists: Love spending your weekends baking or, looking for fun ideas for an upcoming party or event at home? Sign up for this class

Food bloggers: Feed your feed with new recipes and ideas by signing up for this curated class and watch the magic unfold