*About the class:
This class is all about prepping for the festival of colours with 100% vegan delights.

 

*What we will learn:

• Pistachios Tea Cake
• Thandai Cookies
• Holi Bliss Balls

 

*What we will learn:
Give your Holi celebrations a cool new upgrade this season with chef Namrata Shastri, who will teach you to infuse the flavour of pistachio in a tea cake, of thandai in cookies and energy, or bliss balls, which are little tidbits of sweet goodness, atuned to the mood of Holi. 

 

Price: Rs 1,799 inclusive of GST

 

*About the chef:
Namrata Shastri who started out as a home-baker and is now a trained confectioner is known for making gluten-free, raw banana flour called Kadhali to which she owes the name of her entrepreneurial venture Kadhali Bakes. Her product is FSSAI approved and she offers a wide variety of vegan, gluten-free and artisanal bakes. Hop onto this class she’s conducting with us to amp up your Holi spread.

 

*Who is this class for:
Home bakers: If you have a home kitchen, and are looking to up the offerings on your menu or pick up new skills, this class is perfect for you

Hobbyists: Love spending your weekends baking or, looking for fun ideas for an upcoming party or event at home? Sign up for this class

Health-conscious: We know the struggles of eating healthy, but this workshop is designed to solve all your woes

Baking professionals: Take your baking a notch higher at this workshop. If you’re a pastry chef running your own business, this class will give you ample ideas