*About the class:
This workshop is designed to help you learn the A-Z of whipped cream. Right from making it to storing, this session has it all covered for you. 

 

*What you will learn in this class:

• WHIPPING CREAM BRANDS IN INDIA AND THE BEST TO USE
• DAIRY AND NON DAIRY WHIPPING CREAMS
• HOW TO WHIP CREAM TO CORRECT CONSISTENCY
• ADDING COLOUR DOES AND DONTS
• FILLING AND COVERING A TALL CAKE WITH WHIPPED CREAM
• GETTING A SMOOTH FINISHING AND SHARP EDGES
• SHADING
• ADDING FONDANT ACCENTS TO A WHIPPED CREAM CAKE
• MAKING A 3D FONDANT DOLL AND ACCURATELY SECURING IT ON WHIPPED CREAM
• STORAGE AND TRANSPORTATION

*About the dishes:
Sign up for this fun workshop with our dynamic chef to equip yourself about all the tid-bits and information that there is to whisk your bowl of whipped cream to perfection.  

Price: Rs 2199 inclusive of GST

 

*About the chef:
Maaria Tanveer, a home-baker and founder of Adoniya Chennai is nothing short of a magician in the world of baking. With extensive knowledge in cake decoration, she has the ability to churn out the prettiest wedding cakes, while also specialising in a versatile range of desserts and savouries.

*Who is this for:
Home bakers: If you have a home kitchen, and are looking to up the offerings on your menu or pick up new skills, this class is perfect for you

Hobbyists: Love spending your weekends baking or, looking for fun ideas for an upcoming party or event at home? Sign up for this class

Food bloggers: Feed your feed with new recipes and ideas by signing up for this curated class and watch the magic unfold