Language: English, Hindi
Instructors: Chef Minali Zaveri
When: 1st June 2023
Time: 3pm - 4:30pm
* About the class:
About the class: Baking is one of the most delicate culinary arts, which requires careful and precise measurements, ingredients, cooking temperatures, and techniques. Although the fine balancing act of baking is a little intimidating, any home cook can become a master baker with the right ingredients and baking supplies and a little guidance. This class with Chef Minali will you all the insights you need to take that first step toward your baking dreams.
* What you learn in this class?
Price: 399/- inclusive of GST
Date: 1st June 2023
Time: 3 pm to 4:30 pm (Online)
* About the chef:
A student of Financial Market, Chef Minali Zaveri holds her degree in pastry arts from Sophia College (Mumbai), Ferrandi (Paris). She was a Head Baker and teacher at an NGO for young adults with special needs, staged with several Michelin-starred restaurants, Jean Chauvel, in Paris. She has worked in a Japanese restaurant Kokoro and has remained the head pastry chef at The Table and Magazine Street Kitchen, Mumbai and is now the founder of The Crème Company, a pastry and bakery cloud kitchen for several restaurants in Mumbai that deals in B2B and B2C. She has been a pastry consultant in top restaurants in Mumbai and loves learning new things from others while sharing her knowledge too.
* Who can make the most out of this session?
Baking professionals: Take your baking a notch higher at this workshop. This class will give you ample ideas if you’re a pastry chef running your own business.
Pastry students: Whether you just graduated or are pursuing pastry at a culinary school, this class will help you polish your skills.
Food bloggers: Feed your feed with new recipes and ideas by signing up for this curated class and watching the magic unfold.
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